"Chveni Fermeri", subsidiary of "Nikora", has produced yoghurt ("Matsoni"), sour cream, several varieties of cottage cheese and butter since 2003. Since 2015 "Chveni Fermeri" has produced different types of cheese.
The main value of the brand is based on the production of healthy, ecologically friendly products. The best Irish, Danish, Dutch, Austrian, Swedish, Brazil, New Zealand primary products, which are recognized worldwide, determine the high quality of the brand.
"Chveni Fermeri" creates a product that is useful and acceptable to people of any generation.